WELCOME TO RIL HOTEL

OUR HISTORY

The original structure of the Hotel Ril dates back to the 1960s and has been owned by the Gerardi family since then. In 1983, the family began to manage it directly.

Thanks to the constant incentives, the entrepreneurial spirit and the creative flair, the family turned the initial complex into an example of Neo Modernism architecture raising over six floors and offering a distinctive seafront view.

 

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storia

About Us

REVIEWS

 

 


THE STYLE
 

From 1983 onwards, Hotel Ril went through constant improvements and annual renovations, in order to shape material awareness of technological changes within its structure.

The original architecture is rich in historical elements such as the precious Trompe-l'oeil image of the bathers, placed on the external façade, the acquafòrte engraved on the glass of the main entrance of the hotel and the iron sculpted interior walls recreating a peculiar marine scene.

The characteristic interior design of the Sixties has been carefully combined with a more contemporary decoration followed by the ongoing research of the owners themselves.

URBAN BEACH HOTEL SEA FRONT

Sea and Relax. Fun and Shopping. 
The Hotel Ril gives particular attention to details, which are explored and designed in accordance to contemporary researches, giving the pleasure to enjoy a charming and elegant setting right next to the beach.
Located just a few steps from Europe's longest pedestrian precinct, in the heart of Jesolo Lido, it posits as an ideal starting point for outings to Venice, to the islands in the Venetian Lagoon and to worldwide renowned cities of artistic and cultural importance.

The well-lit, refined Lobby 
(The bright and classy Lobby)
welcomes our guests in a warm and relaxed atmosphere, giving an immediate sense of hospitality. Throughout the Hotel you can explore details inspired by the most up to date furnishing trends, in accordance with a refined and innovative style, which bridges comfort and functionality. Every single detail has been carefully chosen to make your stay an experience to remember.

The seafront area 
includes a large terrace with Snack Bar and a private beach equipped with sun loungers and parasols embracing the two heated seafront pools: one larger pool for unforgettable swims and a smaller kid’s pool.
The Hotel Ril offers to its guests the very best of a four-star hospitality.

 

THE STAFF

Since the beginning of the new management fostered by the Gerardi family, Hotel Ril has selected a qualified and trusted team of employees, able to provide specific services to the customer.

 

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Luisa,

Office Manager

Luisa is one of the pillars of the Hotel Ril since 1983. Her career in the world of tourism has developed in her brilliant skills of problem solving. She takes care of the planning and booking of the rooms, one of the most delicate moments to be able to understand the customers' needs, to satisfy them and to make their experience unique.

Adriano,

Front Office Manager 

Adriano, together with Luisa, holds the important role of manager of the reception.
Thanks to his serene and calm personality, he manages to create a dynamic and functional collaboration assuring a prompt and reliable customer reception service. Moreover, the knowledge he has of the Veneto region guarantees valuable suggestions to our guests wishing to explore the surroundings.

 

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Giacomo,

Food and Beverage Manager

Since the very beginning of his experience at the Hotel Ril, Giacomo has been assigned to the role of barman and dining room manager thanks to his in-depth knowledge of the sector. Our guests recall “unforgettable experiences” for the elegance and style through which he offers classic and contemporary reinterpretations of traditional cocktails, but also for the original blends of his creations, enriched by hand-made extracts.

Alessandro,

Executive Chef

The Venetian origins of our chef Alessandro reveal in his dishes the remarkable gastronomic heritage of our territory, creating an exceptional encounter between local and international flavours. Tradition and Contamination are key words to Alessandro’s cuisine that compliment and inspire each other, thereby giving life to a strong and creative philosophy.

 

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Dusko

Pool Manager

To guarantee relaxing days to our customers, our Pool Manager takes care of the pools and the solarium, offering immediate and decisive assistance.

Stefano

Night Auditor

A good day takes a good night. Stefano, our night auditor, manages to find the right solution at night, safeguarding the tranquility of the night while waiting for the day.